Lemon-Lime Chicken
Yield: 4 servings
Active Time: 10 minutes*
Prep Time: 10 minutes*
Cook Time: 60 minutes
Light and lovely flavor on this baked chicken. Serve with your favorite veggies and salad for budget friendly and tasty keto meal.

Ingredients for Single Meal

  • 2 - large boneless chicken breasts
  • - Salt and pepper
  • 2 - tsp vinegar
  • 2 - Tbsp lemon juice
  • 2 - Tbsp lime juice
  • 1 - tsp yellow mustard
  • Side: - salad**
  • Side: - veggies**
  • 1 - gallon-size freezer baggie(s)
With MyFreezEasy, you can...
  1. Set up your own freezer meal plan with all your favorite freezer meals.
  2. Personalize the month's themed meal plans.
  3. Download any and all of the 8 themed meal plans released each month.
Also, as a member, you get access to our Freezer Meal Plan Builder (option to adjust serving sizes) & the MyFreezEasy mobile and tablet apps. No more spending hours on Pinterest searching for recipes, adjusting the math on the serving sizes, writing your own shopping list and trying to figure out the step-by-step for the freezer meal prep session!! We do all of that for you - in minutes! Learn more about becoming a MyFreezEasy member!

Cooking Directions for Single Meal

  1. Lightly grease a 8x8-inch baking dish with non-stick cooking spray. Place chicken breasts into the baking dish and season with salt and pepper.
  2. In a small bowl, whisk together the brown sugar, vinegar, lemon juice, lime juice and yellow mustard. Pour the marinade over the chicken. *Let marinate for at least 30 minutes in the fridge.
  3. Preheat oven to 350 F.
  4. Bake in the preheated oven for 50 to 60 minutes, or until chicken is cooked through. Cooking time may vary depending on thickness of the chicken.
  5. Prepare veggies and salad.
  6. Serve Lemon-Lime Chicken with salad and veggies.

Freezeasy Meal Prep Directions

  1. Whisk together 4 tsp vinegar, 4 Tbsp lime juice, 4 Tbsp lemon juice and 2 tsp yellow mustard.

To each gallon-size plastic freezer baggie, add the following ingredients:

  • 2 large boneless, skinless chicken breasts
  • Salt and pepper
  • Half of the prepared marinade into each bag

Remove as much as air as possible and seal.

Freeze & Thaw Instructions

Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm bowl of water for about 20 minutes, before transferring to the baking dish to bake as directed.

Dairy-Free Modifications

Recipe is dairy-free when served with dairy-free sides.

Gluten-Free Modifications

Recipe is gluten-free when served with other gluten-free sides.

Printable Label Recipe Title

Lemon-Lime Chicken {Keto}

Printable Label Instructions

Thaw completely before transferring chicken to small baking dish. Bake at 350 F for 50 to 60 minutes, or until chicken is cooked through.
Serve with salad and veggies.

Free Sample Meal Plan & Freezer Cooking 101 Workshop

Sign Up for Erin's Free Online Workshop