Slow Cooker Maple Pork Tenderloin
Yield: 4 servings
Active Time: 5 minutes
Prep Time: 5 minutes
Cook Time: 8 hours in slow cooker
Level up your pork tenderloin with this sweet-spicy-smoky sauce. It is perfect for a weeknight family dinner, and for serving to company, too!

Ingredients for Single Meal

  • 2 - lb(s) pork tenderloin
  • - Salt and pepper
  • 1 - small white onion(s)
  • 1/2 - cup(s) maple syrup
  • 1/4 - cup(s) cider vinegar
  • 1 - tsp minced garlic
  • 1 - Tbsp chili powder
  • 1 - tsp ground cumin
  • Side: - salad**
  • Side: - tater tots**
  • 1 - gallon-size freezer baggie(s)
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Cooking Directions for Single Meal

  1. Place the pork roast into the base of the slow cooker and season with salt and pepper.
  2. Slice the white onion and add the slices onto the pork roast.
  3. In a small bowl, whisk together the maple syrup, vinegar, minced garlic, chili powder and ground cumin. Pour over the pork roast and onions.
  4. Set the slow cooker on low and cook for 8 hours. Once finished cooking, shred or slice the pork and mix into the sauce.
  5. Prepare salad and tater tots (or other favorite side dish).
  6. Serve Slow Cooker Maple Pork Tenderloin with side of salad and tater tots.

Freezeasy Meal Prep Directions

  1. In a small bowl, whisk together 1 cup maple syrup, 1/2 cup vinegar, 2 tsp minced garlic, 2 Tbsp chili powder and 2 tsp ground cumin.
  2. Slice 2 small white onions into thin strips.

To each gallon-size plastic freezer baggie, add the following ingredients:

  • 2 lb. pork tenderloin
  • Salt and pepper
  • Half of the sliced onions into each bag
  • Half of the prepared maple sauce into each bag

Remove as much air as possible and seal. Add label to baggie and freeze.

Freeze & Thaw Instructions

Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm bowl of water for about 20 minutes, before transferring to the slow cooker and cooking on low for 8 hours.

Dairy-Free Modifications

Recipe is dairy-free when served with dairy-free sides.

Gluten-Free Modifications

Recipe is gluten-free when served with gluten-free sides like rice.

Printable Label Recipe Title

Slow Cooker Maple Pork Tenderloin

Printable Label Instructions

Thaw and slow cook on low for 8 hours. Once cooked, shred or slice the pork.
Serve with tater tots and salad.

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