Apple-BBQ Pork Chops
Yield: 4 servings
Active Time: 10 minutes
Prep Time: 10 minutes
Cook Time: 20 minutes
Delicious pork chops made from ingredients that are likely already stocked in your kitchen!
Ingredients for Single Meal
- 4 - boneless pork chops
- - Salt and pepper
- 1/2 - cup(s) BBQ sauce
- 1/2 - cup(s) applesauce
- Side: - rice**
- Side: - salad**
- - 9x13 disposable foil tray(s)
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Cooking Directions for Single Meal
- Preheat oven to 375 F. Lightly spray a 9x13-inch baking dish with non-stick cooking spray. Place the pork chops into the baking dish and season both sides with salt and pepper.
- In a small mixing bowl, whisk together the applesauce and BBQ sauce. Pour over the pork chops and bake in the preheated oven for 30 to 40 minutes, or until pork chops reach 145 F. Let rest for 5 minutes before serving or slicing. Cooking time may vary depending on thickness of the pork chops.
- Cook the rice, as directed.
- Prepare salad.
- Serve Apple-BBQ Pork Chops over rice with salad.
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- In a small mixing bowl, whisk together 1 cup applesauce and 1 cup BBQ sauce.
To each disposable tray, add the following ingredients:
- 4 boneless pork chops
- Salt and pepper
- Half of the prepared sauce over the pork chops
Cover with foil or lid, add label and freeze.
Freeze & Thaw Instructions
Put tray in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a shallow dish of warm water for about 20 minutes, before transferring to the oven and baking as directed.
Dairy-Free Modifications
Recipe is dairy-free when served with dairy-free sides.
Gluten-Free Modifications
Recipe is gluten-free when served with gluten-free sides.
Printable Label Recipe Title
Apple-BBQ Pork Chops
Printable Label Instructions
Thaw and bake at 375 F for 30 to 40 minutes, or until pork chops are cooked through.
Serve with rice and salad.