Bacon Meatloaf {Keto}
Yield: 4 servings
Active Time: 15 minutes
Prep Time: 15 minutes
Cook Time: 30 minutes
A ketogenic eaters dream! Meatloaf wrapped in bacon - yes, please! I prefer to make this with a leaner ground beef, as there will be plenty of fat from the bacon in this meatloaf, but you could use a fattier beef too. Enjoy!

Ingredients for Single Meal

  • 2 - lb(s) lean ground beef
  • 1 - Tbsp minced onion
  • 1 - tsp garlic powder
  • 1/2 - cup(s) almond flour
  • 1 - egg(s)
  • 12 - slices bacon
  • Side: - salad**
  • 1 - 9x5 disposable foil loaf pans
With MyFreezEasy, you can...
  1. Set up your own freezer meal plan with all your favorite freezer meals.
  2. Personalize the month's themed meal plans.
  3. Download any and all of the 8 themed meal plans released each month.
Also, as a member, you get access to our Freezer Meal Plan Builder (option to adjust serving sizes) & the MyFreezEasy mobile and tablet apps. No more spending hours on Pinterest searching for recipes, adjusting the math on the serving sizes, writing your own shopping list and trying to figure out the step-by-step for the freezer meal prep session!! We do all of that for you - in minutes! Learn more about becoming a MyFreezEasy member!

Cooking Directions for Single Meal

  1. Preheat the oven to 350 F.
  2. In a large mixing bowl, combine the ground beef, minced onion, garlic powder, almond flour, egg and mix well.
  3. Line the meatloaf pan with bacon, so the ends touch in the middle of the base of the pan and the bacon lays to the outside of the pan. You want the bacon to wrap around to the top of the meatloaf. Press the meatloaf mixture into the pan, then wrap the bacon pieces around the meatloaf.
  4. Bake in the preheated oven for 55 to 60 minutes, or until beef is cooked in the middle and the bacon is crispy on top. If you need to crisp up the bacon, run it under the broiler for 1-2 minutes.
  5. Prepare the salad.
  6. Serve Bacon Meatloaf with salad.

Freezeasy Meal Prep Directions

  1. In a large mixing bowl, combine 4 lbs. ground beef, 2 Tbsp minced onion, 1 tsp garlic powder, 1 cup almond flour, 2 eggs and mix well.

To each disposable loaf tray, add the following ingredients:

  • 12 slices of bacon, set up to wrap around the beef
  • Half of the prepared meatloaf

Cover with foil or lid, add label and freeze.

Freeze & Thaw Instructions

Put tray in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm shallow dish of water for about 20 minutes, before transferring to the oven and baking as directed.

Dairy-Free Modifications

Recipe is dairy-free when served with dairy-free sides.

Gluten-Free Modifications

Recipe is gluten-free when served with gluten-free sides.

Printable Label Recipe Title

Bacon Meatloaf (Keto}

Printable Label Instructions

Thaw completely and bake at 400 F for 55 to 60 minutes. If need to crisp the bacon after baking, run under the broiler for 1-2 minutes.
Serve with salad.

Free Sample Meal Plan & Freezer Cooking 101 Workshop

Sign Up for Erin's Free Online Workshop