Ingredients for Single Meal
- 1 1/2 - lb(s) boneless chicken thighs
- 1 - cup(s) spicy mango marinade
- 2 - mango(s)**
- 1 - celery stalk(s)**
- 2 - tsp garlic cloves **
- - Salt and pepper
- 8 - large lettuce leaves**
- Side: - veggies**
- Side: - rice**
- 1 - gallon-size freezer baggie(s)
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Cooking Directions for Single Meal
- *Marinate the chicken thighs in 1 cup of the spicy mango marinade and 2 tsp minced garlic for at least 30 minutes in the refrigerator.
- Dice the mango and chop the celery. Toss the mango and celery together in a mixing bowl. Season with salt and pepper.
- Grill the marinated chicken for 6 to 8 minutes per side, or until they are cooked through. Dice the grilled chicken and toss with the mango mixture and remaining ¼ cup of Spicy Mango Marinade.
- Cook rice, as directed.
- Prepare veggies.
- Serve Grilled Mango Chicken Lettuce Wraps with veggie and rice.
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To each gallon-size plastic freezer baggie, add the following ingredients:
- 1 1/2 lbs. chicken thighs
- 1 cup spicy mango marinade
- 2 tsp minced garlic
Remove as much air as possible and seal. Add label to baggie and freeze.
Freeze & Thaw Instructions
Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm bowl of water for about 20 minutes, before transferring to the grill and grilling as directed.
Special notes
Alternative freezing option: Cut up the raw chicken and toss with sauce, fresh mango, celery, and garlic. Freeze together, then thaw and saute the ingredients together in skillet before assembling lettuce wraps.
Dairy-Free Modifications
Recipe is dairy-free when served with dairy-free sides.
Gluten-Free Modifications
Recipe is gluten-free when served with gluten-free sides.
Printable Label Recipe Title
Grilled Mango Chicken Lettuce Wraps
Printable Label Instructions
Thaw completely. Grill chicken 6 to 8 minutes per side, until cooked through. Dice chicken and toss with fresh mango-celery mixture.
Serve chicken in lettuce wraps with veggies and rice.