Grilled Maple Dijon Pork Chops
Yield: 4 servings
Active Time: 10 minutes*
Prep Time: 10 minutes*
Cook Time: 15 minutes
The sweetness of the maple syrup is the perfect compliment to the Dijon mustard in these chops.

Ingredients for Single Meal

  • 4 - boneless pork chops
  • 1/4 - cup(s) maple syrup
  • 1/4 - cup(s) Dijon mustard
  • 1 - tsp minced garlic
  • 1 - Tbsp apple cider vinegar
  • - Salt and pepper
  • Side: - garlic bread**
  • Side: - veggies**
  • 1 - gallon-size freezer baggie(s)
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Cooking Directions for Single Meal

  1. In a large mixing bowl, whisk together the maple, Dijon mustard, minced garlic and vinegar. Add a little salt and pepper and then whisk the marinade. Add the pork chops and coat them in the marinade. *Put in the fridge and marinate for at least 30 minutes.
  2. Preheat the grill.
  3. Grill the pork chops for 6 to 8 minutes per side, or until cooked through and internal temperature reaches 145 F. Cooking time may vary depending on thickness of the pork chops. Let rest for 5 minutes before serving or slicing.
  4. Warm or grill the garlic bread.
  5. Prepare veggies.
  6. Serve Grilled Maple Dijon Pork Chops with fresh veggies and garlic bread.

Freezeasy Meal Prep Directions

  1. In a large mixing bowl, whisk together 1/2 cup maple syrup, 1/2 cup Dijon mustard, 2 tsp minced garlic, 2 Tbsp vinegar and salt and pepper.

To each gallon-size plastic freezer baggie, add the following ingredients:

  • 4 pork chops
  • Half of the prepared maple-dijon marinade into each bag

Remove as much air as possible and seal. Add label to baggie and freeze.

Freeze & Thaw Instructions

Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw pork chops completely in the fridge overnight, or a warm bowl of water for about 20 minutes, before grilling.

Dairy-Free Modifications

Recipe is dairy-free when served with dairy-free sides.

Gluten-Free Modifications

Recipe is gluten-free when served with other gluten-free sides, like rice or sweet potatoes.

Printable Label Recipe Title

Maple Dijon Pork Chops

Printable Label Instructions

Thaw pork chops completely before grilling for 6 to 8 minutes per side, or until cooked through and internal temperature is 145 F.
Serve with garlic bread and veggies.