Lazy Lasagna Bake
Yield: 4 servings
Active Time: 15 minutes
Prep Time: 15 minutes
Cook Time: 60 minutes
A pasta bake…with all the flavors of lasagna. Less layering, same delicious end result.
Ingredients for Single Meal
- 16 - oz. small shell pasta
- 1 - lb(s) ground beef
- 1 - Tbsp minced onion
- 1 - tsp garlic powder
- 24 - oz. cottage cheese
- 4 - cup(s) shredded mozzarella cheese
- 1/2 - cup(s) Parmesan cheese
- 2 - egg(s)
- 2 - Tbsp Italian seasoning
- 1 - 26 oz. jar(s) spaghetti sauce
- - Salt and pepper
- Side: - salad**
- 1 - 9x13 disposable foil tray(s)
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Cooking Directions for Single Meal
- Preheat the oven to 400 F.
- Cook the pasta to al dente, about 7 minutes. Drain and add to 9x13-inch baking dish.
- In a large saucepan, brown the ground beef with the minced onion, garlic powder, salt, and pepper. Drain and gently toss with the pasta in the baking dish.
- In a large mixing bowl, combine cottage cheese, half of the shredded mozzarella cheese, all of the Parmesan cheese, eggs, and Italian seasoning.
- Spread the cheese mixture in and around the pasta in the baking dish. Top with spaghetti sauce and add the remaining shredded mozzarella cheese.
- Cover and bake in the preheated oven for 45 minutes, then uncover and bake another 10 minutes.
- Prepare the salad.
- Serve Lazy Lasagna Bake with salad.
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- Brown 2 lbs. ground beef, 2 Tbsp minced onion, 2 tsp garlic powder, and salt and pepper to taste. Drain and let cool.
- Cook 2 boxes of pasta to al dente, about 7 minutes. Drain and evenly divide between the trays.
- In a large mixing bowl, combine 2 - 24 oz. containers cottage cheese, 4 cups of the shredded mozzarella cheese, 1 cup Parmesan cheese, 4 eggs, and 4 Tbsp Italian seasoning.
To each disposable tray, add the following ingredients on top of the pasta:
- Half of the cooled browned ground beef
- Half of the cheese mixture
- 1 - 26 oz. jar spaghetti sauce
- Half of remaining shredded mozzarella cheese
Cover with foil or lid, add label and freeze.
Freeze & Thaw Instructions
Put tray in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a shallow dish of warm water for about 20 minutes, before transferring to the oven and baking as directed.
Dairy-Free Modifications
Unfortunately, there is not a great dairy-free option for this meal.
Gluten-Free Modifications
Recipe is gluten-free when made with gluten-free pasta.
Printable Label Recipe Title
Lazy Lasagna Bake
Printable Label Instructions
Thaw completely and bake covered at 400 F for 45 minutes. Then uncover and bake another 10 minutes.
Serve with side salad.