Pork Chop and Feta Skillet
Yield: 4 servings
Active Time: 10 minutes*
Prep Time: 10 minutes*
Cook Time: 25 minutes
Love how these pork chops marinate in the lemon-garlic sauce as they thaw. Once thawed, saute the pork chops with the marinade until they are cooked through, then top with crumbled Feta for a bit of tang and a pop of extra flavor. This might just be your new favorite pork chops recipe!
Ingredients for Single Meal
- 4 - boneless pork chops
- - Salt and pepper
- 2 - Tbsp olive oil
- 3 - Tbsp lemon juice
- 1 - tsp minced garlic
- 1 - tsp dried rosemary
- 1 - tsp dried basil
- Garnish: - feta cheese crumbles**
- Side: - salad**
- Side: - dinner rolls**
- 1 - gallon-size freezer baggie(s)
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Cooking Directions for Single Meal
- In a bowl, whisk together the olive oil, lemon juice, garlic, rosemary and basil. Season the pork chops with salt and pepper and then add to the bowl or shallow dish and marinate at least 30 minutes.*
- In a large skillet, brown the pork chops with marinade for 2 minutes on each side. Reduce heat and simmer for 5 to 8 minutes, flipping twice, or until pork chops are cooked through.
- Prepare the salad.
- Warm the dinner rolls.
- Serve Pork Chop and Feta Skillet with feta cheese garnish on each pork chop, with side salad and dinner rolls.
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To each gallon-size plastic freezer baggie, add the following ingredients:
- 4 boneless pork chops
- Salt and pepper
- 2 Tbsp olive oil
- 3 Tbsp lemon juice
- 1 tsp minced garlic
- 1 tsp dried rosemary
- 1 tsp dried basil
Remove as much air as possible and seal. Add label to baggie and freeze.
Freeze & Thaw Instructions
Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm bowl of water for about 20 minutes, before transferring the pork chops to skillet and sauteeing. Then saute the pork chops until the pork chops are cooked through.
Special notes
Serve with cauli-rice for Paleo/Whole30 meal.
Dairy-Free Modifications
Recipe is dairy-free when served with dairy-free sides.
Gluten-Free Modifications
Recipe is gluten-free when served with gluten-free sides.
Printable Label Recipe Title
Pork Chop and Feta Skillet
Printable Label Instructions
Thaw completely. Saute veggies in the skillet. Remove the veggies, saute pork chops and then add the veggies back to skillet. Cook until cooked through.
Serve with salad and dinner rolls.