Slow Cooker White Wine Artichoke Chicken
Yield: 4 servings
Active Time: 10 minutes
Prep Time: 10 minutes
Cook Time: 8 hours in slow cooker
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This chicken is so delicious and flavorful!

Ingredients for Single Meal

  • 4 - small boneless chicken breasts
  • 1 - cup(s) white cooking wine
  • 1 - cup(s) chicken stock
  • 1 - 15 oz. can(s) artichoke hearts
  • 2 - Tbsp butter
  • 1 - Tbsp lemon juice
  • - Salt and pepper
  • 1 - Tbsp cornstarch**
  • Side: - pasta**
  • Side: - salad**
  • 1 - gallon-size freezer baggie(s)
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Cooking Directions for Single Meal

  1. Open and drain the can of artichokes.
  2. Place the chicken breasts in the base of the slow cooker and pour the white wine, chicken stock, artichoke hearts, butter, and lemon juice around the chicken. Season with salt and pepper.
  3. Set on low and cook for 8 hours. With 30 minutes left in the cooking cycle, whisk in the cornstarch and let finish cooking. The sauce will thicken.
  4. Cook the pasta as directed.
  5. Prepare salad.
  6. Serve Slow Cooker White Wine Artichoke Chicken with over pasta with salad.

Freezeasy Meal Prep Directions

  1. Open and drain 2 cans of artichoke hearts.

To each gallon-size plastic freezer baggie, add the following ingredients:

  • 4 boneless chicken breasts
  • 1 cup white cooking wine
  • 1 cup chicken stock
  • Half of the canned artichoke hearts
  • 2 Tbsp butter
  • 1 Tbsp lemon juice
  • Salt and pepper
  • Do NOT add cornstarch to the freezer bag.

Remove as much air as possible and seal. Add label to baggie and freeze.

Freeze & Thaw Instructions

Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm bowl of water for about 20 minutes, before transferring to the slow cooker and cooking on low for 8 hours. Thicken with cornstarch at the end of the cooking cycle as directed.

Dairy-Free Modifications

Recipe is dairy-free when served with dairy-free sides.

Gluten-Free Modifications

Recipe is gluten-free if you use gluten-free soy sauce.

Printable Label Recipe Title

Slow Cooker White Wine Artichoke Chicken

Printable Label Instructions

Thaw and slow cook on low for 8 hours. With 30 minutes remaining in cooking cycle, stir in the cornstarch to thicken sauce.
Serve with over pasta with salad.

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