Spinach Ravioli Lasagna
Yield: 4 servings
Active Time: 10 minutes
Prep Time: 10 minutes
Cook Time: 45 minutes

Ingredients for Single Meal

  • 20 - oz. box(es) cheese ravioli
  • 26 - oz. jar(s) spaghetti sauce
  • 10 - oz. box(es) frozen spinach
  • 1 - cup(s) Parmesan cheese
  • 2 - cup(s) mozzarella cheese
  • Side: - salad**
  • 1 - 9x13 disposable foil tray(s)
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Cooking Directions for Single Meal

  1. Preheat the oven to 400 F.
  2. Add a thin layer of spaghetti sauce to the bottom of a 9x13 inch baking dish. Add a single layer of ravioli, then half of the chopped spinach, then sprinkle half of the Parmesan and mozzarella cheeses. Repeat with another layer, then pour remaining spaghetti sauce over the top. Carefully add 1 cup warm water around the edges of the dish.
  3. Bake in the preheated oven for 25 minutes, or until raviolis are softened.
  4. Prepare the salad.
  5. Serve Spinach Ravioli Lasagna with salad.

Freezeasy Meal Prep Directions

To each disposable tray, add the following ingredients:

  • Thin layer of spaghetti sauce
  • Single layer of ravioli
  • Half the chopped spinach
  • Half of the Parmesan and mozzarella cheese
  • Thin layer of spaghetti sauce
  • Single layer of ravioli
  • Remaining half the chopped spinach
  • Remaining half of the Parmesan and mozzarella cheese
  • Remaining spaghetti sauce on top
  • 1 cup water around the edges of the dish

Cover with foil or lid, add label and freeze.

Freeze & Thaw Instructions

Put tray in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Thaw in the fridge overnight, or a warm shallow dish of water for about 20 minutes, before transferring to the oven and baking as directed.

Dairy-Free Modifications

Unfortunately, there is not a great dairy-free option for this meal.

Gluten-Free Modifications

Unfortunately, there is not a great gluten-free option for this meal.

Printable Label Recipe Title

Spinach Ravioli Lasagna

Printable Label Instructions

Thaw completely and bake at 400 F for 25 minutes, or until ravioli are softened.
Serve with side salad.

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